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Weekly Menu Plan

This week has already been changed around again and again from my husband being in town, to leaving, to coming home early, to leaving again, so the menu plan has been changing, but that is the great thing about having food in the pantry & freezer!


Since I didn't get around to making "Cheese" Soup last week, I made it last night.  While it was an interesting batch of ingredients, it turned out to be quite delicious!  I will post my version of the recipe tomorrow!


This week we plan to eat at work everyday for lunch, or to finish up leftovers from the fridge, so even less menu planning!


For dinners I am making the following:


Taco Salads
"Cheese" Soup
Loaded Nachos
Steamed Vegetables and Crescent Rolls (My husband can live on vegetables alone!)


This month is busy at work, and I am having company this weekend, and traveling next weekend so I won't be doing any freezer cooking for a little while, but I am hoping to do a few large freezer cooking sessions the week of Thanksgiving.  Any good recipes I should try?

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